Garlic Cheese Bread

A quick, easy, and very delicious recipe for students!

Ingredients

• Loaf of bread 1 pc (or any other bread)
• Dutch cheese 100 g
• Mozzarella cheese 100 g
• Butter 50 g
• Milk 50 g
• Garlic 3 cloves
• Parsley 1 bunch (or other herbs)
• Salt, black pepper
• Tomato sauce (to taste)

Method

1. 1.Cut the top off the bread and hollow out the inside (do not throw the inside away, you can use it for other dishes).
2. 2.Chop the cheese, herbs, and garlic. Add them to a bowl with butter, milk, salt, and pepper, and mix well.
3. 3.Spread tomato sauce inside the bread if desired, then fill it with the prepared mixture.
4. 4.Bake in the oven at 200°C for 10-15 minutes until the cheese is melted.