Crispy American-style fried appetizer.
Ingredients
For the dry mixture
For the wet mixture
For the sauce
Method
- 1.Cut the onion into a flower shape.
- 2.Mix the dry ingredients in one bowl and the wet ingredients in another bowl.
- 3.Heat the corn oil to a medium temperature.
- 4.Dip the onion first into the wet mixture, then into the dry mixture, and fry in the oil.
Snack recipesVegetarian recipesQuick recipes, under 30 minutes