I saw this protein-packed dish and wanted to make it; it's great for those who want to build muscle mass! Approximate nutritional values after cooking: Total weight: 666 g, Total calories: 1300 kcal, Protein: 122 g, Fat: 58 g, Carbohydrates: 69 g.
Ingredients
Method
- 1.Lightly grease the baking mold. Try to bake it in a wide mold so the inside cooks completely (my mold was 24 cm).
- 2.Place in a preheated 180°C oven and bake for 30-40 minutes on the middle rack using the top-and-bottom heat setting.